Le bistrot Viet (en)

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Starters

Fried Chicken Rolls ( 3 pcs ) 6.900

Rice paper, black mushroom, vegetables, egg, mung-bean vermicelli

Fried pork & shrimp rolls 7.600

Rice paper, black mushroom, vegetables, egg, mung-bean vermicelli

Fried Vegan Rolls ( 3 pcs ) 6.900

Tofu, asian vegetables, black mushrooms mung-beans vermicelli, corn starch

Shrimp & Chicken Spring Rolls ( 3 pcs ) 6.900

Rice paper, vegetables, coriander, rice vermicelli, two dressings

Vegan Spring Rolls ( 3 pcs ) 6.300

Rice paper, tofu, vegetables, rice vermicelli, herbs, two dressings

Pho Soups

Vietnamese national dish consisting of four elements: Essential Broth cooked 12-14 hours with many condiments and chef's personal touch; Rice noodles; Meat; Bean sprouts, coriander, mint, and other seasonal herbs, with Hoi Sin sauce

Meat Pho

Fresh rare thinly-sliced beef)

Traditional Pho

Fresh rare thinly-sliced beef, beef meatballs, house brisket

Vegan Pho

Vegetable broth, rice noodles, asian vegetables, tofu, shitaké

Other Soups

Vegan Ravioli Soup *G

Vegetable broth, wheat wrap, vegetables, pak choi, shitake, onion, rice vermicelli

Seafood Soup 12.200

Rice vermicelli, shrimp, octopus, squid, in broth with a touch of curry, coconut milk, lemongrass

Pork and Shrimp Ravioli Soup * G

Rice vermicelli, pork broth, pork, shrimp, in wheat dough

Salads & Cold Dishes

Beef Bun Bo 10.600

rice vermicelli, vegetables, stir fried beef, chicken rolls, peanuts

Vegan Bun Bo 10.200

Rice vermicelli, vegetables, tofu, fried rolls, peanuts, traditional dressing

Main Course

Chicken with ginger caramel sauce 9.600

On the bone as in Vietnam

Duck Leg with Coconut Curry Sauce 15.400

Ginger, galanga root, lemongrass

Duck breast with Litchi Sauce 17.400

chef’s creation

Caramelized pork with egg 10.200

Beef Stew with Carrots 11.300

Vietnamese version

Shrimp & Pork Mi Xao * G 13.000

Stir fried wheat noodles, asian vegetables, black mushrooms

Chicken Mi Xao * G 11.900

Stir fried wheat noodles, chicken, asian vegetables, black mushrooms

Vegetarian Mi Xao * G 11.500

Stir fried wheat noodles, tofu, asian vegetables, shiitake mushroom

Stir Fried Asian Vegetables 9.300

Shitake mushrooms, bamboo shoot) (V)

Prairie rice *Vegan 9.900

Stir fried rice, tofu, vegetables, sesame seed, lemongrass and lemon

Bánh Xèo 13.900

Crispy rice pancake filled with pork , shrimps, beansprouts

Shrimp Bánh Pho Xao 13.900

Stir fried rice noodle with shrimps, shitake, vegetables, tamarind sauce, peanuts

Chicken Bánh Pho Xao 12.900

Stir fried rice noodle with chicken, shitake, vegetables, tamarind sauce, peanuts

Vegan Tofu Bánh Pho Xao 12.500

Stir fried rice noodle with tofu , shitaké, vegetables, tamarind sauce, peanuts

Miên xào Bò 13.900

Bean noodle base with lemongrass sauce, comes mixed with sauteed asian vegetables, slice of beef meat and fried shallots.

Grilled Meat Dishes

Lemongrass Beef Skewers 15.100

marinated beef tenderloin, peppers

Marinated T-bone Steak 16.900

Pork Ribs in Honey Sauce 12.600

From The Sea

Hake Fillet in Crunchy Rice Paper with Curry Sauce 12.500

Chef’s creation

Caramelized Salmon with Passion Fruit Sauce 13.100

Chef’s creation

Stir Fried Peeled Garlic Shrimp 13.600

Shrimp in Curry and Coconut milk 13.900

Lan Ha shrimps 13.900

Vietnamese tomato sauce

Lucky Octopus 14.100

Vietnamese tomato sauce

Side Orders

Jasmine rice *V 3.100

Mixed Stir Fried Rice 5.900

Shrimp, pork, egg, vegetables

Vegetarian rice 4.900

Vegetables, egg

Stir fried vegetables *V 4.600

Stir Fried Rice Noodles with Garlic * V 4.600

Vegan Dishes

Prairie rice *Vegan 9.900

Stir fried rice, tofu, vegetables, sesame seed, lemongrass, lemon

Stir Fried Asian Vegetables ( V ) 9.300

Shitake mushrooms, bamboo shoot

Marinated Tofu and Vegetables 10.600

Tofu marinated in curry sauce with coconut milk

Vegan Spring Rolls ( 3 pcs ) 6.300

Rice paper, tofu, vegetables, rice vermicelli, herbs, two dressings

Vegan Ravioli Soup *G

Vegetable broth, wheat wrap, vegetables, pak choi, shitaké, onion, rice vermicelli

Fried Vegan Ravioli ( 5 pcs) * G 5.500

Shitake mushroom, asian vegetables, wheat dough

Fried Vegan rolls (3 pcs) 6.900

Tofu, asian vegetables, black mushrooms mung-beans vermicelli, corn starch

Fried Vegan Ravioli ( 5 pcs) * G 5.100

Shiitake mushroom, asian vegetables, wheat dough

Vegan Pho

Vegetable broth, rice noodles, asian vegetables, tofu, shitaké

Vegan & Roll Bun Bo 10.200

Rice vermicelli vegetables, tofu, fried rolls, peanuts, traditional dressing .

Vegan Tofu Bánh Pho Xao 12.500

Stir fried rice noodle with tofu, shitaké, vegetables, tamarind sauce, peanuts

Desserts

Banana Flambé * V 5.900

Baked with peel until golden, rich fruit sauce, pineapple-coconut ice cream, rum flambé

Chocolate Volcano * G 5.800

with white-chocolate ice cream, whipped cream

Coconut Crème Brûlée 5.500

With seasonal fruit

Hué Rice Field Dessert 5.600

Delicate orange and coconut-flavoured creamy rice, caramelized pineapple, basil sorbet

Rum Baba ( whipped cream ) *G 5.800

Poire Belle-Hélène 5.500

Pear in syrup, hot chocolate sauce, vanilla ice cream, whipped cream

Sunrise mousse 5.800

Burgundy foam with berry ice cream, chocolate chips, strawberries

Banana with Tapioca * V 4.900

Coconut Sauce, Peanuts

Café Liégeois 5.600

Vainilla ice-cream, coffee ice-cream, coffee y whipped cream. Extra Kaluha ($600).

Mango Panna cotta 5.900

mango panna cotta with a little whipped cream, mixed red fruits, raspberry coulis and a coconut stick

Halong Cup 5.200

Coconut-pineapple ice-cream, fresh banana, dulce de leche

Coupe Da Lat * V 5.200

Lemongrass sorbet, litchis in syrup

Haiphong Cup 5.200

Yoghurt-red fruits ice-cream and seasonal fruit, whipped cream

Two Flavors of Ice Cream or Fruit Sorbet 4.500

Vegan sorbet : Lemongrass, Coco-Pineapple, Litchi, Basil, Berries
Milk Ice Cream: Yoghurt-red fruits, White Chocolate , Vanilla, Dark Chocolate, Coffee

Extra portion of whipped cream 1.200

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Lemonades And Drinks

Classica, mint, ginger-mint, basil

100% natural, seasonal and without additional sugar

french mineral water

(Clásica o sabores)

Mocktails

Coconut Milk, Lemon Grass Syrup, Mango Puree

Green Tea, Bitter Lemon Juice, Spicy Syrup, Fresh Mint.

natural grapefruit juice, basil and mint, lemon, orange-carrot reduction, ginger beer Thomas Henry.

Natural pineapple juice, Thomas Henry Cherry Blossom Tonic.

The Classics

Pisco Sour

Pisco, lemon juice, syrup and a personal touch.

Peruvian Pisco Sour

Pisco, lemon juice, syrup and a personal touch.

Barons de Rothschild

White wine with cream of cassis or raspberry.

Sparkling with Crème de cassis or raspberry.

White rum, syrup, lemon juice, fresh mint, soda top

Gin, Vermouth Dry.

Whiskey, Vermouth rosso, angostura bitter

Citron Vodka, Triple sec, Jugo de Cranberries, Jugo de limón.

Gin, campari, Vermouth rosso.

Absolut vodka, lemon juice, syrup, ginger beer

whiskey, fresh mint, sugar

Our Mixology

Gin, lemon juice, apple juice, syrup, ginger, cucumber, soda top.
Sweetness ●●●○○

Sake, orange juice, spice syrup, litchi, smoked pineapple, sparkling wine top.
Sweetness ●●●●○

Sparkling, Vodka, Ramazotti, Chambord, duo of citrus juices, orange bitter, syrup.
Sweetness ●●●●●

Dark rum, coconut milk, mango puree, pineapple juice, spicy syrup, cinnamon, semi-frozen.
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Sake or Gin, Cherry Blossom Tonic, Rosemary Syrup, Lemon Juice, passion fruit puree.
Sweetness ●●●○○

Tequila, Sriracha mousse, citrus juice duo, Triple sec.
Sweetness ●●●○○

Gin, Ginger Beer, red fruit or carrot reduction, bitter orange, syrup, fresh mint.
Sweetness ●●●●○

Sake, tequila, lemon juice, pineapple and passion fruit juice, lychee juice, jalapeño, salt and merkén
Sweetness ●●●○○

Jameson Whiskey, pear liqueur, litchi, passion fruit, gum, lemon juice, Angostura, pisco, Pandanus extract, Triple sec, Sparkling.
Sweetness ●●●●○

Gin Beefeater, ginger liqueur, Extra dry, Triple sec, lemon juice, lavender infusion.
Sweetness ●●○○○

A refreshing cocktail with tequila, melon liqueur, triple sec, limon, chili, served with peppers salt bord glass and beetroot top.
Sweetness ●●●○○

Fresh cocktail based on Whiskey and Campari, orange and carrot syrup, decorated with an citrus and rice crispy . It is our modification of the classic Negroni.
Sweetness ●●○○○

Beers

Austral Calafate Shop

Chile

Heineken Shop

Holanda

Without alcohol

Red fruits without alcohol

Indian Pale Ale

480cc

rasberry beer

España Lager ámbar

Belgian blond beer

Unfiltered Belgian Ale

Glass Wines

Sparkling & champagne

Sauvignon Blanc Novas

Great organic reserve Valle Casablanca(V)

Sauvignon Blanc Matetic Corralillo

Organic San Antonio Valley

chardonnay leyda garuma

Leyda Valley

Chardonnay Matetic Corralillo

Organic San Antonio Valley

Rosé Emiliana Adobe

Organic reserve (v)

Pinot Noir Villard

Expression Reserve Casablanca Valley

Merlot Santa Ema

Maipo Valley Great Reserve

Malbec La Linda

Mendoza

Carménère Von Siebenthal

Aconcagua

Carménère Apaltagua Envero

Colchagua Valley Great Reserve

cabernet sauvignon escudo rojo

Maipo Valley reserva

Cabernet Sauvignon Koyle

Cuvée los Lingues Colchagua Valley

Syrah Koyle

Colchagua valle Cuvée los lungues

Emiliana Coyam Blend

Organic Colchagua Valley (V)

Matetic Corralillo Blend

San Antonio Valley

Wines

Sparkling Wines

Brut Cordón Negro - Barcelona

Brut Curicó

Champagne

Belle Epoque - Brut Rosé - France

Épernay - Brut - Francia

Reims - Brut Rosé - Francia

Ludes - Brut - France

Brut, Reims

SAUVIGNON BLANC

Sauvignon Blanc is a popular white grape known for its vibrant and refreshing character. In Chile, this grape thrives in various terroirs, producing wines that are typically crisp, zesty, and aromatic. Chilean Sauvignon Blanc wines often feature notes of citrus fruits like grapefruit and lime, as well as green flavors like green apple and grassy or herbal undertones. They are celebrated for their bright acidity and are well-suited for warm-weather drinking. Chilean Sauvignon Blanc wines have gained recognition for their quality and distinctive expressions of this classic white grape variety.

Sauvignon Blanc, France

San Antonio

Reserva, Atacama

Casablanca

Leyda

Malleco

Casablanca

CHARDONNAY

Chardonnay is a versatile white wine grape variety known for its adaptability to different winemaking techniques and its ability to express the terroir of the region where it is grown. In Chile, Chardonnay vines produce grapes that can result in a wide range of wine styles, from crisp and unoaked with flavors of green apple and citrus to rich and creamy with notes of ripe tropical fruits and vanilla. Chilean Chardonnay grapes are esteemed for their ability to produce fresh, high-quality wines that reflect the unique characteristics of Chile's various wine regions.

Chardonnay, Chablis-France

San Antonio

Casablanca

Leyda

Casablanca

ROSÉ

"Rosé wines" are a type of wine characterized by their pink or light red color, which falls between the color spectrum of white and red wines. These wines are typically made from red grape varieties but have a shorter maceration period with the grape skins compared to red wines, resulting in their lighter hue. Rosé wines can vary in style from dry to sweet and can display a wide range of flavors and aromas, including red fruit notes like strawberry, raspberry, and cherry, as well as floral and citrus undertones. They are known for their refreshing and crisp character, making them a popular choice for warm-weather drinking. Rosé wines are enjoyed around the world and are produced in various wine regions, each offering its unique characteristics and styles.

Bandol

Cachapoal

Rapel

French Wines

Chardonnay, Chablis-France

Sauvignon Blanc, France

Cotes du Rhone

CABERNET FRANC

Mendoza 2016

Lolol

SYRAH

"Syrah" is a red grape variety known for producing robust wines with a distinctive character. It is widely grown in various wine regions around the world and is particularly celebrated for its dark fruit flavors, such as blackberry and plum, along with notes of spices, black pepper, and often a hint of smoked meat or earthiness. Syrah wines typically have a full body, moderate to high tannins, and good aging potential. The grape is also known as "Shiraz" in some countries, and it is associated with iconic wine regions like the Rhône Valley in France and various regions in Australia. Syrah is a versatile grape used in both single-varietal wines and as a component in blends, contributing depth and complexity to the final wine.

Casablanca

Leyda

San Antonio

Casablanca

Gran reserva- Alto Colchagua

BLEND

"Wine blends" or "ensamblaje" in Chilean wine terminology refer to wines produced in Chile by combining different grape varieties. These blends are crafted to create unique flavor profiles, textures, and aromas that result from the harmonious blending of various grape types. Chilean winemakers use this method to create wines that showcase the country's diverse terroirs and the characteristics of different grape varieties. Some well-known Chilean wine blends include those featuring Cabernet Sauvignon, Merlot, Carmenere, and other varietals, often reflecting the distinct characteristics of Chile's wine regions. Chilean wine blends have gained recognition for their quality and innovation in the world of wine.

Millahue - CA/CS/CF/SY/ME

Andes - CS/CA/CF/SY/PV

Lolol - CS/CA/CF/SY

Maipo Andes

Colchagua - SY/CA/MO/CS/PV

Aconcagua - CS/CF/ME/PV

CF/MA/SY
Maipo Norte

Colchagua - SY/RSN

PINOT NOIR

The Pinot Noir grape variety is a red wine grape renowned for producing wines with an elegant and nuanced character. It is considered one of the most delicate and challenging grapes to cultivate, but when successful, it results in wines that are known for their light to medium body, vibrant red fruit flavors such as cherry and raspberry, and often, subtle earthy or floral notes. Pinot Noir wines are celebrated for their finesse, complexity, and the ability to express the terroir of the region where they are grown. They are typically lighter in color compared to other red wines and have relatively low tannin levels, making them exceptionally smooth and versatile for pairing with a wide range of foods. Pinot Noir is especially associated with Burgundy, France, but it is also grown in various wine regions around the world.

San Antonio

Casablanca

Itata

Casablanca

MERLOT

Maipo

CARIGNAN

Maule

MALBEC

The Malbec grape variety is a red wine grape known for its deep, dark color and rich, fruity flavors. Originally from France, it has gained significant popularity in Argentina, where it thrives in the high-altitude vineyards of the Andes mountains. Malbec wines are typically characterized by their plum and blackberry notes, often with hints of dark chocolate and spices. They typically have medium to full body, moderate tannins, and a smooth, approachable palate. Malbec is widely enjoyed both as a varietal wine and in blends, and it pairs well with a variety of foods, making it a versatile choice for wine enthusiasts.

Mendoza

Cachapoal

CABERNET SAUVIGNON

Cabernet Sauvignon is a full-bodied red grape first heavily planted in the Bordeaux region. Today, it’s the most popular wine variety in the world!

Wines are full-bodied with bold tannins and a long persistent finish driven mostly by the higher levels of alcohol and tannin that often accompany these wines.

Maipo

Cachapoal

Gran reserva- Alto Colchagua

Reserva - Maipo

Colchagua

CARMENERE

The Carmenere grape variety is an emblematic red wine grape in Chile. It is known for producing wines with a deep color, aromas of black fruits and herbal notes, and complex flavors that include ripe fruits and hints of green pepper. Chilean Carmenere wines typically have moderate tannins and balanced acidity, making them versatile for pairing with grilled meats and other dishes. This grape has become a symbol of the Chilean wine industry.

Cachapoal

Lolol/Apalta

Alto Colchagua

Maule

Aconcagua

Colchagua

Distillates

*All our piscos include a 220cc can of drink

Double distilled

*All our gin include premium tonic. Consult with your waiter the perfect botanist for each one of them.

* All our Vodkas include a premium drink

Bajatives

Martell 40°

Poire , Framboise

Hazelnut liqueur

Cafeteria And Infusions

Sheet selection

Organic in sheets

Espresso

Cortado

Nuestra dirección es:

Padre Luis de Valdivia 333,
Santiago,Santiago,Chile

Contáctanos

Le bistrot Viet (en) 

To Share

Starters

Pho Soups

Vietnamese national dish consisting of four elements: Essential Broth cooked 12-14 hours with many condiments and chef's personal touch; Rice noodles; Meat; Bean sprouts, coriander, mint, and other seasonal herbs, with Hoi Sin sauce

Other Soups

Salads & Cold Dishes

Main Course

Grilled Meat Dishes

From The Sea

Side Orders

Vegan Dishes

Desserts

Lemonades And Drinks

Mocktails

The Classics

Le bistrot Viet (en)